Food and Wine, typical products of Umbria.

Food and Wine, typical products of Umbria. Events and regional feasts in Umbria. Sagrantino, Truffle, Cheese, Pasta, all the best products of Italy.
Find Food and Wine in the following regions:

CANTINE APERTE L'ARTE DEL VINO IN UMBRIA! - Perugia (Perugia)

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25th of MAY 2008 Cantine Aperte (open wine cellars), is the most important event about wine, people and territory that takes place in Italy. Since 1992, the last Sunday of May, Movimento Turismo associated wine cellars open their doors to the public, capturing the interest of wine lovers from all over the world. Cantine Aperte in Umbria, is an important event. Many turists are attracted by it because of its cultural and human value.

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FRANTOI APERTI - Perugia (Perugia)

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Open oil-mills in Umbria Umbrian oil is famous all over the world. November is the oil month in Umbria. In November there is Frantoi Aperti (open mills).  

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Museo del Cioccolato Perugina in Umbria - Perugia (Perugia)

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Perugina Historical Museum of Chocolate in Perugia. Perugina Museum was born in 1997. It is one of the symbols of Made in Italy thanks to its famous Bacio. Protagonists of the Museum are Mr Buitoni and Mrs Spagnoli, Perugina founders. Today the Museum is at the second place as Italian Industry Museums after Ferrari Museum. These are the Museum areas: - From Cocoa to Chocolate - Perugina's History - Products - Advertising

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Ricette, Sagre, Prodotti L'UMBRIA IN TAVOLA - Perugia (Perugia)

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CLICK HERE FOR MORE RECIPES!! UMBRIAN TYPICAL CUISINE Umbrian typical cuisine, Umbrian recipes, Umbrian dishes, regional Italian cuisine. Here you are some Umbrian recipes: Strangozzi with Asparagus Ingredients for 4-5 guests: 500 gr. Umbrian strangozzi 2 wild asparagus bundles 250 gr. peeled tomatoes chilli extra virgin olive oil garlic 1 clove salt Clean the asparagus and cut the soft part in small pieces. In a pan fry some extra virgin olive oil and...

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